Keep bookings organised, from the first reservation to the meeting point.
TicketingHub helps food tour operators take bookings on their website, manage tour availability and keep guest information together. Give your team a clearer view of who is coming and what they need to know before the tour starts.
Let guests book your food tour on your own website
Add a branded booking widget to the pages where guests discover your tours. They can choose an available date, select their tickets and pay online.

Manage ticket types and available spaces for each departure. Your website becomes a direct booking channel alongside the marketplaces and partners you choose to work with.
Collect useful information before the tour
Ask guests about dietary requirements during booking and keep their answers with the reservation. Guest lists can include answers to booking questions, helping your team prepare for the people joining each departure.
Your team can review those details before the tour and confirm any special arrangements directly with the guest. Collecting a request gives you the information to assess it; it does not replace your own dietary or accessibility policies.
Bring direct and supported marketplace bookings together
Manage website and supported OTA reservations in one booking operation. If you sell through Viator, TicketingHub’s integration brings those bookings into the same dashboard.
That gives your team a central place to review reservations and availability instead of maintaining a separate list for every sales channel.

Explore the Viator integration
Help guests arrive prepared
Send booking confirmations and reminders with practical details such as the meeting point, arrival time and what the experience includes.

Manage reservation changes from the dashboard, and keep the updated booking details with the guest’s order. Your team can concentrate on preparing the tour rather than searching across different booking lists.
Customer story — Secret Food Tours
Secret Food Tours uses TicketingHub to support experiences across different cities and currencies. Its published story describes setting up products and launching in new locations with a consistent reservation system.
“What we love most about TicketingHub is its ease of use.”
— Oliver Mernick-Levene, Secret Food Tours
Read the Secret Food Tours story
Manage the booking side as your food tour business grows
Whether you operate one neighbourhood route or several city experiences, review bookings, ticket sales and availability from your dashboard.
Use reporting to understand your sales channels and departures. When you add a new product or location, work through the currencies, prices and team requirements for that setup.